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Joya Onsen Cafe – NEW Japanese-Inspired Bathhouse Opens At Joo Koon. Here’s A...
It is going to be a long journey to the west (pun unintended) all the way at Joo Koon, the nostalgic MRT station that I frequent daily during my university days in Pulau NTU. Joya Onsen Cafe has opened...
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Hajime Tonkatsu & Ramen – Tasty, Succulent Tonkatsu At Thomson Plaza And...
The Japanese dish breaded, deep-fried pork cutlet or Tonkatsu has always been a favourite among many Singaporeans, and one of the recommended places to get it is from Hajime Tonkatsu & Ramen. There...
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Tempura Makino – Popular Tempura Chain From Japan Opens At Suntec City, Go...
Another day, another new tempura and tendon shop in Singapore. Tempura Makino is no stranger to the tempura-business, first established in 2006 with over 10 outlets in Japan. The chain specialises in...
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Aburi Kaisen Don Keisuke – Keisuke Opens Affordable Kaisen Don Restaurant...
“The biggest ramen chain in Singapore” Ramen Keisuke needs little introduction to ramen-lovin’ Singaporeans. But do you know there are now 22 concepts under their umbrella? They have opened quite a...
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Maruhachi Donburi & Curry – Restaurant Quality Tonkatsu In A Kopitam, At...
There seems to be a trend of ex-restaurants chefs coming out to set up their own stalls. Let me see… ex-Crystal Jade, ex-Tim Ho Wan, ex-Jumbo, and of course ex-Din Tai Fung chefs selling fried rice...
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&JOY Japanese Food Street – 8 Exciting Japanese Food Concepts At NEX, For...
Serangoon NEX continues to get more exciting for foodies, with the opening of &JOY Japanese Food Street. Spanning 12,000 square feet, this is considered the largest Japanese food enclave in the...
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Takagi Ramen – Opening 24/7 Eatery At Eastpoint Simei, Prices From $6.90 Nett
Talking about the commonly used word of late – “pivot”, and perhaps a real-life example of a couple overcoming many odds are the owners of Takagi Ramen. Owners Yang and his wife Ai Takagi used to be...
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11 Japanese Hotpot Restaurants In Singapore – For Comforting Collagen,...
Japanese-style hotpot or Shabu-Shabu しゃぶしゃぶ is getting popular in Singapore. This is a nabemono-style hotpot dish of thinly sliced meat and vegetables boiled in water (or soup) and served with dipping...
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EN Dining – Experience Okinawan Cuisine & Hokkaido Specials At Tanjong Pagar...
Okinawan cuisine differs from the typical Japanese food due to the islands’ unique history and culture. And there are not that many places in Singapore serving this specialty food. Those yearning for a...
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Ichiban Boshi – Special Festive Indulgence Sets With Demiglace Beef Steak And...
Usher in the holiday season with an indulgent festive feast at Ichiban Bochi, which Singaporeans should be familiar with for their contemporary Japanese concept in a relaxing ambiance. Do you know that...
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Menbaka Fire Ramen – Launches Limited Prawn Ramen, The World’s First-Ever Ebi...
To celebrate its first-year anniversary in Singapore, Menbaka Fire Ramen located at Orchard Cineleisure has launched a limited-edition ebi (prawn) series. The founder of Menbaka Fire Ramen Master...
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